Thursday, February 25, 2010

Dinner

Friends Restaurant

Grilled Mekong Fish (with lime wedge - and no bones!) with tomato and
red onion salad
Burmese chicken curry with noodles topped with crunchy noodles
Caramelized pineapple on coconut and chili ice cream
Raspberry and vanilla smoothie

Fish was the best, but it was all good!

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