Lunch at Taipei 101 (the skyscraper) food court: Taiwanese beef
noodles (in soup with some green vegetable and a big slice of 萝卜luobo
- VERY tender pieces of beef!)
Dinner at a vegetarian restaurant near the train station: 素排骨面 soup
noodles with a "pork chop," which was sprinkled with thick soy sauce
and shreds of fresh ginger - very good!
Dessert at Dunkin Donuts: Sugar-coated donut and chocolate-covered
raspberry-filled heart-shaped donut with "herbal tea" (more like a
raspberry-lime rickey)
Street Food: Scallion pancake topped with thick soy sauce and white
pepper
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